2 Raw Mangoes
1 cup red chilli powder
1 cup salt
1 cup aava podi (rai/musturd powder)
½ cup mentu podi (methi powder)
2 cups nuvvula no one (gingely oil)
Cut two raw mangoes to pieces.
Mix all powders together
Add the cut pieces of mango to the powder
Add oil as required
Keep aside for 15 minutes
Pickle ready serve as and when required with idly / dosa
or any thing else..
Also good to eat mixed with rice and ghee
No comments:
Post a Comment